Le Menu de Catherine


sweet potato

Sweet Potato and Pineapple Curry

It's currently 30ยฐC in Paris which is 86ยฐF for any American's currently reading, so quite frankly, it's far too warm to be writing about a hot curry I cooked the other night, but I'm doing it for you, out of... Continue Reading →


Happy Thanksgiving: Orange, garlic and rosemary Turkey with all the trimmings!

I hope all you American folks had a lovely Thanksgiving. This year was my second year of celebrating it, and for the first time, I made the turkey. My friend Caitlyn who is originally from Florida, decided to host Thanksgiving... Continue Reading →

Sweet Potato and Steak Salad

As you can see, I like my steak raw. We treated ourselves and got 3 really good bio grass-fed steaks, the other two I cooked the ol'fashioned way, the recipe for which is coming very soon. The weather is getting... Continue Reading →

Sweet Potato, Brussels Sprouts and Bacon Hash

  When things need using up and you're absolutely famished, make a hash. I was a bit unsure of cooking a hash at first because I feel that they have a tendency to be quite oily, but this was not... Continue Reading →

Sunday Lunch – Roast Chicken

  Sunday lunch is great. It's taking a pause at the weekend to cook something wholesome which deserves to have time spent on making it delicious, and to gather those whom you think are a bit alright around the table,... Continue Reading →

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